SNova

ELECTRICAL DECK OVEN

Standard Features

• Stylish and ergonomic design
• Visual and audible warning
• High energy saving
• Adjustable height
• High energy saving thanks to condensing ceramic resistance technology.
• Internal Aluminised Alusi sheet
• Static heating principle
• For each deck of the oven, the temperatures(bottom/top sides) can be adjusted as needed therefore you can bake a different kind of Pastry in each deck as you want.
• Specially alloyed smooth surface baking tile
• External cover AISI 304 grade stainless steel design
• Double glass door
• Temperature range between 50-300 °C Accesories
• Possible to load products with pallet to decks
• Transport wheel
• PLC Touch screen control panel

Accesories

• Possible to load products with pallet to decks
• Transport wheel
• PLC Touch screen control panel

Technical Specifications

Given technical details are for single deck.
Capacity (Pcs / 8 Hours) | Adet | 720
Baking Area | m2 | 2,45
Possible
Number of Deck | Adet | 1-4
Interior
Dimensions | cm | W: 120 / L: 206 /
H:22
Exterior
Dimensions | cm | W: 165 / L: 260 /
H:33
Intake
Opening | cm | 120 X 20
Steam Chimney
Outlet | Ø cm | 11,5
Water Supply | inç | 1/2"
Energy
Resource | Elektrikli
Power | kw | 16 (+4 Buhar
jeneratörü gücü)
Weight | kg | 460
Control
System | Dijital Programlı
Power Supply | 380 V / 50-60 hz / 3
Phase
The following
technical informations are provided for the chamber
Exterior Dimensions | cm | W: 165 / L: 260 / H:72
Weight | kg | 400
For steam
extraction, the technical details are given below
Exterior Dimension | cm | W: 165 / L: 40 / H:38
Weight | kg | 30
Power | kw | 0.3

Documents

• Product Brochure