STM DOMIX 60.3
STM DOMIX 60.3
The STM DOMIX 60.3 is a commercial automatic doser-mixer engineered for accurate, repeatable ingredient control in bakeries and food-production environments.
Automatic mixing of three water inlets with excellent precision and Industry 4.0-ready connectivity.
Consistent dough starts with controlled water
Water can account for a substantial proportion of a dough recipe. Controlling its quantity and, where applicable, temperature helps reduce seasonal variation, improve batch consistency and support predictable proofing and baking.
Key features
- 10-inch colour touchscreen
- Configurable inlet hardware
- Self-diagnosis programme
- Intelligent software improves performance with use
- STM-Cloud remote management and assistance
- Suitable for simple, double, percentage and multiple deliveries
Technical specification
| Model | DOMIX 60.3 |
|---|---|
| Manufacturer code | 359711301 |
| Power supply | 100-240V / 50-60Hz |
| Precision | ±0.5°C temperature and ±1% quantity |
| Memory / interface | 99 recipes |
| Hydraulic configuration | 3 × 1/2-inch inlets |
Available options and integration
Remote start/stop interfaces; RS485; USB and Ethernet; second outlet for two mixers. Options are priced separately and should be confirmed when ordering.
Specification and installation support
Norgroup can help confirm sizing, water conditions, electrical supply, compatible equipment and installation requirements before order. Chiller outputs shown use STM test conditions and actual performance depends on inlet-water temperature, requested outlet temperature and ambient conditions.
Please contact us before ordering so the final configuration and any required options can be checked for your production.
Information compiled from STM Products' 2026 Water for Bakery & Food brochure and current official STM product information. Specifications are subject to confirmation at order.